CIRCA 1930s - A scientist compares the leavening abilities of dough when sugar and malt syrup are added to those with sufficient diastase and insufficient diastase.
By Rick Ray
- Stock footage ID: 14003201
Video clip length: 00:40FPS: 29.97Aspect ratio: 3:2Editorial use only. Learn more
|SD||$65||720 × 480||MOV||27.9 MB|