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Photo of freshly cooked Puto Bumbong
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Photo of freshly cooked Puto Bumbong
puto bumbong or purple steamed rice with shaved coconut meat and muscuvado sugar
Photo of freshly cooked Puto Bumbong
Photo of freshly cooked Puto Bumbong
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. This is how it is cooked.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
ANTIPOLO CITY, PHILIPPINES - NOVEMBER 24, 2018: A food vendor cooks Puto Bumbong or ground glutenous rice steamed in bamboo at her store.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
puto bumbong is a famous snack for Christmas season, it is a purple rice cooked in a tube and topped with margarine, mascovado sugar and grated coconut
puto bumbong is a famous snack for Christmas season, it is a purple rice cooked in a tube and topped with margarine, mascovado sugar and grated coconut
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Woman pushing hot Puttu or Pittu holding metal Puttu Kutti vessel in hand. Popular South Indian steamed breakfast dish made of rice flour, grated coconut Kerala, India. Sri lankan food on banana leaf.
Photo of Filipino snack food called Puto Bumbong or ground glutenous rice steamed in bamboo tubes
ANTIPOLO CITY, PHILIPPINES – OCTOBER 3, 2019: Food vendor cooks local delicacy called puto bumbong or ground purple glutenous rice cooked in bamboo tubes normally sold during the Christmas season.
Photo of freshly cooked Puto Bumbong
ANTIPOLO CITY, PHILIPPINES - NOVEMBER 24, 2018: A food vendor cooks Puto Bumbong or ground glutenous rice steamed in bamboo at her store.
White Puttu, Pittu and Mutton or beef Kaya curry hot and spicy, Kerala breakfast, Tamil Nadu India on dark background. Top view South Indian food. steamed rice cake using rice flour, grated coconut.
White Puttu, Pittu, Kadala curry, hot and spicy chickpea Masala and milk tea Kerala breakfast India on dark  background, Top view South Indian veg food. steamed made of rice flour, grated coconut
ANTIPOLO CITY, PHILIPPINES - NOVEMBER 24, 2018: A food vendor cooks Puto Bumbong or ground glutenous rice steamed in bamboo at her store.
ANTIPOLO CITY, PHILIPPINES - NOVEMBER 24, 2018: A food vendor cooks Puto Bumbong or ground glutenous rice steamed in bamboo at her store.
ANTIPOLO CITY, PHILIPPINES - NOVEMBER 24, 2018: A food vendor cooks Puto Bumbong or ground glutenous rice steamed in bamboo at her store.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish served on banana leaf in Kerala India.
White Puttu, Pittu, Kadala curry, hot and spicy chickpea Masala and milk tea Kerala breakfast India on palm mat background, Top view South Indian veg food. steamed made of rice flour, grated coconut
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Kerala style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken or mutton curry. Popular meal, snack or side dish for Puttu, Rice, Appam, Porotta in Kerala India.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry with Indian black tea. Popular meal, snack or side dish in banana leaf background Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry with Indian black tea, Puttu. Popular meal, snack, side dish in dark background in Kerala India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with Kozhi Pidi chicken curry Kerala, India. Sri lankan food in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with Kozhi Pidi chicken curry Kerala, India. Sri lankan food in banana leaf.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
White Puttu, Pittu and Mutton or beef Kaya curry hot and spicy, Kerala breakfast, Tamil Nadu India on dark background. Top view South Indian food. steamed rice cake, boil banana, grated coconut.
White Puttu, Pittu and boiled ripe banana, Kerala breakfast, Tamil Nadu India on dark background. Top view South Indian food. steamed rice cake with baked plantain. made of rice flour, grated coconut
White Puttu, Pittu and Mutton or beef Kaya curry hot and spicy, Kerala breakfast, Tamil Nadu India on dark background. Top view South Indian food. steamed rice cake, boil banana, grated coconut.
White Puttu, Pittu, Kadala curry, hot and spicy chickpea Masala and milk tea Kerala breakfast India on pink mat background, Top view South Indian veg food. steamed made of rice flour, grated coconut
White Puttu, Pittu and Mutton or beef Kaya curry hot and spicy, Kerala breakfast, Tamil Nadu India on dark background. Top view South Indian food. steamed rice cake using rice flour, grated coconut.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Puto bumbong is a Filipino dish made from purple-colored ground rice or sometimes purple yam. Cooked in bamboo tubes that are placed on a special steamer-cooker.
Kerala style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in coconut chicken or mutton curry and plain tea. Popular meal, snack or side dish of Puttu, Rice, Appam, Porotta in Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken or mutton curry. Popular meal, snack or side dish for Puttu, Rice, Appam, Porotta in Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken or mutton curry. Popular meal, snack or side dish for Puttu, Rice, Appam, Porotta in Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal soft rice dumplings cooked in roasted coconut chicken or mutton curry with Puttu. Popular meal, snack or side dish on green banana leaf background Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal soft rice dumplings cooked in roasted coconut chicken or mutton curry with Puttu. Popular meal, snack or side dish on green banana leaf background Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal soft rice dumplings cooked in roasted coconut chicken or mutton curry with Puttu. Popular meal, snack or side dish on green banana leaf background Kerala India.
Kerala style Kozhi Pidi or Kunji Pathal soft rice dumplings cooked in roasted coconut chicken or mutton curry with Puttu. Popular meal, snack or side dish on green banana leaf background Kerala India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.

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Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour, grated coconut in bamboo mould with Malabar style Kozhi Pidi coconut chicken curry, black tea in Kerala, India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish served on banana leaf in Kerala India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana and Pappad Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana and Pappad Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana and Pappad Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould in Kerala, India. Sri lankan food served in a stainless steel plate.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould in Kerala, India. Sri lankan food served in a stainless steel plate.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in a plate.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana, black tea Kerala, India. Sri lankan food served in a plate.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana, black tea Kerala, India. Sri lankan food served in a plate.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular meal, snack or side dish on green banana leaf background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular meal, snack or side dish on green banana leaf background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular meal, snack or side dish on green banana leaf background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry with Indian black tea, Puttu. Popular meal, snack, side dish in dark background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular meal, snack or side dish in dark background in Kerala India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with banana Kerala, India. Sri lankan food served in banana leaf.
 Puttu or white Pittu, top view of popular South Indian steamed breakfast dish made of rice flour,  grated coconut in bamboo mould with banana and Pappad Kerala, India. Sri lankan food on banana leaf.
Puttu or white Pittu, top view of popular South Indian steamed breakfast dish made of rice flour and grated coconut in bamboo Puttu Kutti vessel Kerala, India. Sri lankan food on banana leaf.
 Puttu or white Pittu, top view of popular South Indian steamed breakfast dish made of rice flour,  grated coconut in bamboo mould with banana and Pappad Kerala, India. Sri lankan food on banana leaf.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish served on banana leaf in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish served on banana leaf in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry with Indian black tea. Popular meal, snack or side dish in dark background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish in dark background in Kerala India.
Malabar style Kozhi Pidi or Kunji Pathal is soft rice dumplings cooked in roasted coconut chicken curry. Popular South Indian meal, snack or side dish served on banana leaf in Kerala India.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with Kozhi Pidi chicken curry Kerala, India. Sri lankan food in banana leaf.
Popular South Indian steamed breakfast dish white Puttu or Pittu made of rice flour and grated coconut  in the bamboo mould with Kozhi Pidi chicken curry Kerala, India. Sri lankan food in banana leaf.
Puttu or white Pittu, top view of popular South Indian steamed breakfast dish made of rice flour and grated coconut in bamboo Puttu Kutti vessel Kerala, India. Sri lankan food on banana leaf.
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