Ildi Papp

Germany
Germany

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7,149 stock photos, vectors, and illustrations are available royalty-free.

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of 72
Cooked white rice mixed with colorful vegetables (onion, carrot, green peas, corn, green beans) in white bowl (Selective Focus, Focus in the middle of the dish)
Coleslaw made of freshly shredded white cabbage and grated carrot with homemade mayonnaise-based salad dressing in wooden bowl, photographed overhead (Selective Focus, Focus on the salad)
Healthy trail mix snack made of nuts (walnut, almond, peanut) and dried fruits (raisin, sultana) in wooden bowl, photographed overhead (Selective Focus, Focus on the trail mix in the big bowl)
Healthy trail mix snack made of nuts (walnut, almond, peanut) and dried fruits (raisin, sultana) on iron scoop (Selective Focus, Focus on the front of the almond)
Coarse pink Himalayan salt on wooden plate, wooden spoon and small glass bottle of salt on the side, photographed overhead
Freshly grated raw cauliflower rice in bowl with fresh parsley leaves on the side, photographed overhead (Selective Focus, Focus on the cauliflower rice)
Raw homemade Argentinian green Chimichurri salsa or sauce made of parsley, garlic, oregano, hot pepper, olive oil, vinegar, photographed overhead on slate with natural light (Selective Focus on salsa)
Raw homemade Argentinian green Chimichurri salsa or sauce made of parsley, garlic, oregano, hot pepper, olive oil, vinegar, photographed with natural light (Selective Focus in the middle of the image)
Fresh cooked brown rice with steamed vegetables (broccoli, cauliflower, swiss chard, carrot, celery) in bowl, photographed overhead with lemon on the side
Healthy trail mix snack made of nuts (walnut, almond, peanut) and dried fruits (raisin, sultana) in wooden bowl, photographed overhead (Selective Focus, Focus on the trail mix)
Homemade vegan bolognese sauce made with soy meat, fresh tomatoes, onion and garlic, served in cast iron skillet, photographed overhead on rustic wood
Fresh healthy sauerkraut in bowl with black pepper and bay leaves on the side, photographed overhead on rustic wood (Selective Focus, Focus on the sauerkraut)
Traditional South American Yerba Mate tea in wooden mate cup with bombilla metal straw serving as a sieve, photographed overhead (Selective Focus, Focus on the top of the tea in the cup)
Latin American sweet caramel-like Manjar or Dulce de leche used as spread or filling in baking with alfajor cookies on the side, photographed overhead (Selective Focus, Focus on the top of the cream)
Fresh homemade beef stew with carrot and potatoes served in bowl, photographed overhead
Homemade roasted eggplant dip or spread, baba ganoush in the Mediterranean cuisine, with olive oil, sesame, parsley on top, sesame pita chips on the side, photographed overhead with natural light
Patacon or toston fried and flattened pieces of green plantain, traditional snack or accompaniment in the Caribbean, guacamole and tomato onion salad beside, photographed overhead with natural light
Fresh homemade braised white cabbage in bowl, photographed overhead with copy space on the right side (Selective Focus, Focus on the dish)
Cooked white rice mixed with colorful vegetables (onion, carrot, green peas, corn, green beans) in white bowl, photographed overhead with copy space on the right side
Chicken and potato chowder soup with green bell pepper and carrot in bowls with toasted bread slices on the side, photographed with natural light (Selective Focus, Focus one third into the first soup)
Patacon or toston, fried and flattened pieces of green plantain, traditional snack or accompaniment in the Caribbean, photographed with natural light (Selective Focus on the front of the top patacon)
Cooked white rice mixed with colorful vegetables (onion, carrot, green peas, corn, green beans) in bowl, photographed overhead
Fried slices of ripe plantains, a traditional and popular snack and accompaniment in Central America and Northern South America, photographed overhead on dark wood with natural light
Canoa de Platano (Plantain Canoe) Central American dish, baked plantain stuffed with mincemeat, olive, pepper, onion, cheese, photographed with natural light (Selective Focus one third into image)
Colorful sugar sprinkles in glass jar, photographed overhead on slate (Selective Focus, Focus on the sprinkles in the jar)
Fried slices of ripe plantains, a traditional and popular snack and accompaniment in Central America and Northern South America, photographed overhead on slate with natural light
Chilean Pebre sauce, a traditional condiment made of tomato, onion, garlic, spicy aji pepper and coriander with empanadas on the side, photographed overhead on dark wood with natural light
Fried slices of ripe plantains, a traditional and popular snack and accompaniment in Central America and Northern South America, photographed overhead on dark wood with natural light
Traditional Mexican Arroz Verde green rice dish made of long-grain rice, spinach, cilantro and garlic, photographed overhead (Selective Focus, Focus on the rice dish)
Fried slices of ripe plantains, a traditional and popular snack and accompaniment in Central America and Northern South America, photographed overhead on dark wood with natural light
Frozen sweet corn kernels in white bowl, parsley leaves on the side, photographed overhead on white wood with copy space on the right side (Selective Focus, Focus on the corn kernels)
Vegetable bouillon, stock or broth cubes with parsley and fresh celery and carrot in the back, photographed with natural light (Selective Focus, Focus on the upper edge of the two cubes in the front)
Raw homemade Argentinian green Chimichurri salsa or sauce made of parsley, garlic, oregano, hot pepper, olive oil, vinegar, photographed with natural light (Selective Focus one third into the image)
Raw homemade Argentinian green Chimichurri or Chimmichurri salsa or sauce made of parsley, garlic, oregano, hot pepper, olive oil, vinegar, photographed overhead with natural light
Fried slices of the ripe plantain in blue bowl, which are eaten as snack or used to accompany dishes in some South American countries (Selective Focus, Focus on the front of the upper plantain slice)
Milk kefir grains in wooden bowl with a glass of kefir in the back, photographed with natural light (Selective Focus, Focus one third into the kefir grains)
Chilean Sopaipilla pasada deep-fried pastry covered in chancaca cane sugar sauce, a popular snack in autumn and winter, photographed overhead on rustic wood (Selective Focus, Focus on the dish)
Chilean Empanada, a baked pastry stuffed with meat, photographed with natural light (Selective Focus, Focus on the empanada in the front)
Roll of white baking paper photographed overhead on dark wood with natural light
Fresh homemade bubbly sourdough starter, fermented mixture of water and flour to use as leaven for bread baking, on wooden spoon placed on rim of glass jar (Selective Focus one third into the spoon)
Fresh homemade chicken noodle soup with carrot, peas and celery in green soup bowl (Selective Focus, Focus one third into the soup)
Piece of Emmental, Emmentaler or Emmenthal cheese on wooden plate (Selective Focus, Focus one third into the cheese piece)
Traditional South American Yerba Mate tea in wooden mate cup with bombilla metal straw serving as a sieve, photographed on rustic wood (Selective Focus, Focus one third into the tea)
Bowl of traditional Chilean Pastel de Choclo (corn pie) photographed with natural light. Below the corn-basil mix is ground meat and other ingredients (Selective Focus, Focus one third into the dish)
Whole and ground  brown flax seeds or linseeds on wooden spoons, photographed on dark wood with natural light
Ground or crushed brown flax seed or linseed in small bowl, photographed on dark wood with natural light (Selective Focus, Focus one third into the ground linseed)
Traditional Chilean Pan de Pascua Christmas Cake made with spices, dried fruits and raisins, photographed overhead on dark wood with natural light (Selective Focus, Focus on the top of the cake)
Yogurt parfait with fresh kiwi and crunchy almond and oatmeal granola in glass, photographed overhead on slate with natural light (Selective Focus, Focus on the top of the parfait)
Homemade Chinese fried rice with vegetables, chicken and fried eggs served on a plate with chopsticks (Selective Focus, Focus one third into the dish)
Fresh maca roots or Peruvian ginseng (lat. Lepidium meyenii) which are popular in Peru for their various health effects (Selective Focus, Focus on the maca roots in the front)
Fresh homemade cream of carrot soup with a swirl of cream on top served in wooden bowl, photographed overhead on dark wood with natural light (Selective Focus, Focus on the soup)
Arepa - Made of white or yellow corn meal, traditionally eaten for breakfast or as snack in Colombia and Venezuela. Photographed on dark wood with natural light, overhead shot
Fresh spinach and walnut salad with lemon wedges on the side, photographed with natural light (Selective Focus, Focus on the walnut in the middle of the image and the one in front of the lemon)
Brown rice salad with cherry tomato, corn, cucumber, radish, pea and chives served in bowl, photographed overhead on dark wood with natural light (Selective Focus, Focus on the top of the salad)
Vegan wholegrain sandwich with celery leaves, tomato, cucumber and chickpea spread or hummus, photographed with natural light (Selective Focus, Focus on the front of the sandwich)
Peanuts with honey and salt in bowl, salt and honey on the side. Photographed overhead on dark wood with natural light
Chicken and chickpea stew or tagine in skillet, parsley on top, couscous in the back, photographed with natural light (Selective Focus, Focus in the middle of the image)
German Rote Gruetze (red groats) red berry pudding made of strawberry, blueberry, raspberry and redcurrants, photographed on dark wood with natural light (Selective Focus one third into the dessert)
South American yerba mate (mate tea) dried leaves in wooden bowl with a wooden mate cup filled with tea photographed with natural light (Selective Focus, Focus in the middle of the dried tea leaves)
Chilean Empanada, a baked pastry stuffed with meat, with Chilean pebre condiment in the back, photographed with natural light (Selective Focus, Focus on the first empanada)
Coleslaw made of freshly shredded white cabbage and grated carrot with homemade mayonnaise-based salad dressing, photographed overhead with copy space on the right side (Selective Focus on the salad)
Vegetarian chili dish made of kidney bean, carrot, zucchini, bell pepper, sweet corn, tomato, onion, garlic in bowl, raw kidney beans above, photographed overhead on dark wood with natural light
Salted patacon or toston, fried and flattened pieces of green plantains, a traditional snack or accompaniment in the Caribbean, photographed on slate with natural light
Vegetarian pasta salad of tricolor fusilli, sweet corn, cucumber and cherry tomato with mayonnaise in the back, photographed with natural light (Selective Focus, Focus one third into the first salad)
Fresh fruit salad made of grape, strawberry, plum and nectarine served on plate with lemon above, photographed overhead on dark wood with natural light
Scrambled eggs with chorizo slices and onion on plate with toasted baguette slices, wooden fork and knife on beside, photographed with natural light (Selective Focus, Focus one third onto the plate)
Fried slices of the ripe plantain in bowl, which can be eaten as snack or is used to accompany dishes in some South American countries (Selective Focus, Focus on the front of the upper plantain slice)
Sweet baked pear halves topped with a crisp crust of oatmeal, sugar and walnut, sprinkled with cinnamon, photographed with natural light (Selective Focus, Focus one third into the crumble on the pear)
Risen or proved yeast dough for bread or pizza on a floured slate surface, ingredients on the side, photographed overhead with natural light (Selective Focus, Focus on the top of the dough)
Central American traditional Canoa de Platano, baked ripe plantain stuffed with mincemeat, olive, pepper, onion, cheese, photographed with natural light (Selective Focus on middle of first plantain)
Traditional Chilean Sopaipilla fried pastries made of a bread-like leavened dough served on wooden plate, photographed with natural light (Selective Focus, Focus in the middle of the first sopaipilla)
Rustic bowl of homemade red kidney bean spread garnished with kidney beans and fresh coriander leaf, wholegrain bread in the back, photographed with natural light (Selective Focus, Focus on the leaf)
Powdered or dried milk in small bowl, photographed on dark wood with natural light (Selective Focus, Focus one third into the milk powder)
Powdered Maca or Peruvian ginseng (lat. Lepidium meyenii) in glass bowl with milk, chocolate drink, maca cookies and maca roots (Selective Focus, Focus one third into the maca powder)
Fresh vegetable soup made of green bean, pea, carrot, potato, red bell pepper, tomato and leek in bowl with parsley in the back (Selective Focus, Focus on the vegetables one third into the soup)
Fresh cooked brown rice with steamed vegetables (broccoli, cauliflower, swiss chard, carrot, celery) in bowl, photographed overhead with copy space on the right side
Latin American sweet caramel-like Manjar or Dulce de leche used as spread or filling in baking, photographed on white wood with copy space (Selective Focus, Focus on the top of the cream)
Homemade snickerdoodle cookies with cinnamon and sugar coating, photographed with natural light (Selective Focus, Focus in the middle of the left cookie and the front edge of the right one)
Peruvian fruit called Lucuma (lat. Pouteria lucuma) which has a dry, sweet flesh, and is mostly used to prepare juices and various desserts (Selective Focus, Focus on the standing lucuma half)
Red jelly powder in small bowl and on spoon, photographed overhead on slate (Selective Focus, Focus on the jelly powder in the bowl)
Peruvian tamale (traditionally eaten for breakfast on Sundays) made of corn and chicken and served with salsa criolla (onion salad) and limes (Selective Focus, Focus on the top of the tamale)
Camu camu berry fruits (lat. Myrciaria dubia) which are grown in the Amazon region and have a very high Vitamin C content (Selective Focus, Focus on the camu camu halves in the front)
Fresh homemade creamy mashed potato in bowl (Selective Focus, Focus one third into the potato puree)
Milk kefir grains on wooden spoon on top of a jar of kefir, photographed with natural light (Selective Focus, Focus in the middle of the kefir grains)
Fresh homemade braised white cabbage in bowl, salt and pepper on the side (Selective Focus, Focus on the cabbage)
Baked green asparagus, cherry tomato, blue cheese and rotini pasta salad served in wooden bowl, photographed overhead on dark wood with natural light
Fresh homemade creamy mashed potato in bowl, photographed overhead with fresh raw potatoes on the side (Selective Focus, Focus on the potato puree)
Traditional Chilean sweet calzones rotos deep-fried pastries sprinkled with powdered sugar served on wooden plate, photographed overhead
Fresh homemade pasta carbonara with roasted Brussels sprouts and freshly ground black pepper in bowl, grated cheese and pepper on the side, photographed overhead (Selective Focus, Focus on the dish)
Coleslaw made of freshly shredded white cabbage and grated carrot with homemade mayonnaise-based salad dressing and lemon wedges on the side, photographed overhead (Selective Focus on the salad)
Chicken and potato chowder soup with green bell pepper and carrot in bowls with toasted bread on the side, photographed with natural light (Selective Focus, Focus in the middle of the first soup)
Peruvian cocktail called Pisco Sour made of Pisco (Peruvian grape schnaps), lime juice, syrup and egg white (Selective Focus, Focus on the front glass rim)
Healthy trail mix snack made of nuts (walnut, almond, peanut) and dried fruits (raisin, sultana) on iron scoop (Selective Focus, Focus one third into the scoop)
Fresh raw diced red beef meat on cast iron plate (Selective Focus, Focus one third into the meat)
Patacon or toston, fried and flattened pieces of green plantains, a traditional snack or accompaniment in the Caribbean, photographed overhead on dark wood with natural light
Pita sandwich stuffed with chickpea, tuna, lettuce, pepper, cherry tomato, roasted sunflower seeds on top, photographed with natural light (Selective Focus, Focus on the stuffing of the upper pita)
Fresh strawberry, green asparagus, baby spinach and walnut salad served in wooden bowl, photographed with natural light (Selective Focus, Focus on the asparagus head in the middle of the bowl)
Fresh homemade pasta dish of fettuccine or tagliatelle, green asparagus, garlic and lemon juice in bowl, ground black pepper on the top, salt and pepper shaker on the side, photographed overhead
Cooked green beans with onion and parsley with cooked potato in the back (Selective Focus, Focus one third into the beans)
Latin American sweet caramel-like Manjar or Dulce de leche used as spread or filling in baking, photographed in small bowl (Selective Focus, Focus on the front of the cream)
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